Nymphaea odorata, also known as the American white waterlily,[3]fragrant water-lily,[4]beaver root, fragrant white water lily, white water lily, sweet-scented white water lily, and sweet-scented water lily,[5] is an aquatic plant belonging to the genus Nymphaea. It can commonly be found in shallow lakes, ponds, and permanent slow moving waters throughout North America where it ranges from Central America to northern Canada.[6][7][8][9] It is also reported from Brazil and Guyana.[10][11]
This plant is rooted from branched rhizomes that gives rise to long petioles that terminate in smooth floating leaves. Since the leaves are subject to tearing by water and waves, they are round with a waxy upper coating that is water-repellent.[12] The flowers also float. They are radially symmetric with prominent yellow stamens and many white petals. The flowers open each day and close again each night and are very fragrant. Once the flowers are pollinated, the developing fruit is pulled back under water for maturation.[13]
The fragrant water-lily has both medical and edible parts. The seeds, flowers and rhizomes can all be eaten raw or cooked.[16] The root can be boiled to produce a liquid which can be gargled to treat sore throats or drunk to treat diarrhea.[16] The rhizomes were also used by Native Americans to treat coughs and colds. The stem can be placed directly on teeth to treat a toothache.[17]
The muck-submerged stems are eaten by muskrats.[18]
^Stevens, W. D., C. Ulloa Ulloa, A. Pool & O. M. Montiel. 2001. Flora de Nicaragua. Monographs in systematic botany from the Missouri Botanical Garden 85: i–xlii
^CONABIO. 2009. Catálogo taxonómico de especies de México. 1. In Capital Nat. México. CONABIO, Mexico City
^Scoggan, H. J. 1978. Dicotyledoneae (Saururaceae to Violaceae). 3: 547–1115. In Flora of Canada. National Museums of Canada, Ottawa.
^Godfrey, R. K. & J. W. Wooten. 1981. Aquatic and Wetland Plants of Southeastern United States Dicotyledons 1–944. Univ. Georgia Press, Athens
^Funk, V. A., P. E. Berry, S. Alexander, T. H. Hollowell & C. L. Kelloff. 2007. Checklist of the Plants of the Guiana Shield (Venezuela: Amazonas, Bolivar, Delta Amacuro; Guyana, Surinam, French Guiana). Contributions from the United States National Herbarium 55: 1–584
^Arnason, J. T., Hamersley Chambers, F., Karst, A., Kershaw, L., Mackinnon, A., Owen, P. 2009. Edible & medicinal plants of Canada. Edmonton, AB: Lone Pine Publishing
^Niering, William A.; Olmstead, Nancy C. (1985) [1979]. The Audubon Society Field Guide to North American Wildflowers, Eastern Region. Knopf. p. 639. ISBN0-394-50432-1.